Almond, roasted; Apple; Asparagus, cooked; Avocado; Banana; Basil; Bean Agglutinins; Beef, cooked medium; Beet, cooked; Bell Pepper; Black Bean, cooked; Blueberry; Broccoli; Cabbage (red + green); Canola Oleosin; Cantaloupe + Honeydew Melon; Carrageenan; Carrot; Cashew; Cauliflower, cooked; Celery; Chicken, cooked; Chili Pepper; Cilantro; Cinnamon; Clam, cooked; Coconut (meat + water); Cod, cooked; Crab + Lobster, cooked; Dark Chocolate + Cocoa; Egg White, cooked; Egg Yolk, cooked; Eggplant, cooked; Flax Seed; Food Coloring; Garbanzo Bean, cooked; Garlic; Ginger; Grape (red + green); Green Bean, cooked; Honey (raw + processed); Kidney Bean, cooked; Lemon + Lime; Lentil, cooked; Lettuce; Meat Glue; Mushroom, raw+ cooked; Mustard Seed; Onion + Scallion; Orange; Oregano; Parsley; Pea, cooked; Peach + Nectarine; Peanut, roasted; Pear; Pineapple; Pinto Beans, cooked; Popped Corn; Pork, cooked; Potato white, cooked (fried); Pumpkin + Squash, cooked; Radish; Rice (white + brown), cooked; Rosemary; Salmon, cooked
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Array 10-90 (90 Foods), Serum
Test ID: ARRAY90
Orderable by Ontario ND
Test
Report Includes
Specimens
Serum
Test Location
Cyrex, AZ, USA
Test Version
30-Sep-2019
Specimen
Specimens
Serum
Sample Volume
2 mL
Minimum Volume
2 mL
Collection & Handling
Handling Information
Specimens must be received at the testing lab within 10 days of collection.
Additional Information
A specimen collection kit is available. To order a kit online, please register or login. For assistance or more information, please click here to send us an email or call 416-422-3000 x 300.
For additional information refer to the Cyrex website Array 10 Screens
Rejection Criteria
Specimen | Frozen |
---|
Test Version
30-Sep-2019
Performance / Interpretation
Turnaround Time
14 Days
Test Location
Cyrex, AZ, USA
Test Version
30-Sep-2019
Interface / Setup
Test Version
30-Sep-2019